The Mochiri relay point in the heart of downtown Marseille! Tuesday, Thursday and Saturday from 9.00 am to 12.30 pm. Every afternoon, Monday to Saturday from 4pm to 7.45pm. And on Sunday from 8.45am to 1pm. Sucré Salé, 149...
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For the second time, the newspaper La Provence puts us in the spotlight and talks about our passion and our fabulous mochis to get off to a great start this New Year. Check out their article,...
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Mochiri had the honour of offering his frozen mochis in the dressing rooms of the velodrome stadium during the OM - Lyon match. From there to say that we helped to the victory, there is...
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Since this summer, Le Nobu Barcelona, renowned for its traditional Japanese dishes, has been calling on Mochiri for its menu of frozen Mochis! ...
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The regional media Made In Marseille devoted an article to the concept of Mochiri. Come and discover it! ...
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The Candy. What a beautiful name to talk about our sweets! Read the article on their site, the subject is very interesting! ...
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We no longer present the newspaper La Provence. We had the honor to be interviewed by their teams, go and discover their article, you will learn a lot about us! Read the article online on the...
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